The WineHunter Journals
Episode 5 by Helmuth Köcher: The GourmetArena, the location for the food, spirits and beer section.
Presentation of the daily program by Helmuth Köcher
LIVE TASTING CHAMPAGNE
Live Tastings of Champagne. Helmuth Köcher The WineHunter Champagne Charles Heidsieck Massimiliano La Rosa Champagne Encry Enrico Baldin & Nadia Nicoli Jamin Portofino Emanuele Kottakhs & Cristiano Cini Champagne Marquerite Guyot Florence Guyot
CAMPANIA
Francesco Sodano – Faro di Capo d’Orso, Amalfi Coast Gastronomic interpretations of Colatura di Alici di Cetara DOP by Francesco Sodano, restaurant Faro di Capo d’Orso, in collaboration with Dante Stefano Del Vecchio.
Due Palmenti
Sicilia
Tenuta Monteti
Toscana
Sallemi Giovanni
Sicilia
Noalya
Toscana
Guardiani Farchione
Abruzzo
Caiarossa
by Hipster Wine Tuscany
Agrinatura G. Ceci
Puglia
Acetaia Leonardi
Emilia-Romagna
USA Gruppo Italiano Vini
Gianfranco Sorrentino President of Gruppo Italiano Vini Hon. Francesco Genuardi Italian Consul General Antonino Laspina Italian Trade Commissioner Helmuth Köcher The WineHunter Niccolo Lorimer CEO Noble Harvest.Com
Savoir fair centenaire
Philippe De Lur Saluces Chateau de Fargues – Sauternes Olivier Bernard Union des Grands Crus de Bordeaux Ines & Nicolas De Bailliencourt Chateau Gazin – Pomerol Michel Rolland Chateau Fontenil – Fronsac Alexander Van Beek Chateau Giscours e Chateau du Tertre – Margaux Helmuth Köcher The WineHunter Moderated by: Costantino Gabardi
Biodynamic viticulture in South Tyrol
Markus Frings Journalist und TV-Produzent Thomas Niedermayer Weingut Thomas Niedermayr Hof Gandberg Rudolf Niedermayer Weingut Thomas Niedermayr Hof Gandberg Helmuth Köcher The WineHunter
Mondodelvino
Wine Experience is an interactive museum of Mondodelvino SpA, based in Priocca d’Alba (CN), where you can learn about Italian wine by playing with interactive screens and sensory stations. Interview by Tinto, Rai Radio Due Decanter, with marketing director Enrico Gobino.
IVES - OENO ONE
Sensory characterization of Bordeaux red wines produced without added sulfites Edouard Pelonnier-Magimel Unité de Recherche Œnologie, Inrae, Université de Bordeaux, Bordeaux INP, France
CONNECTED REALITY
360° presentation of Connected Reality by Christoph Ostler
BETTER HOT
Merano WineFestival Mixology by Why Not Cocktail Lab
ANISE JULEP
Merano WineFestival Mixology by Why Not Cocktail Lab
GIN ON STAGE
The history of Gin and of tonic water Helmuth Köcher The WineHunter Francesco Fadda Repubblica Sapori
Castello di Fonterutoli - Marchesi Mazzei
Toscana – Wine
Pasqua Vigneti & Cantine
Veneto – Wine
Panizzi
Toscana – Wine
La Scolca
Piemonte – Wine
Cantina Dei
Toscana – Wine a cura di Caterina Dei
Vinea Domini
Lazio – Wine
Jako Wines
Veneto – Wine a cura di Luca Berti
Pietrefitte
Campania – Wine a cura di Morris Lazzone Vinoperpassione
Leone de Castris
Puglia – Wine by enologist Matteo Esposito
MWF CLOSING
Inauguration of the 100th edition of the Merano WineFestival 2091